Les vins des coteaux alpins \ Grape varieties
Coming from the interspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet from the Federal Agricultural Research Station Agroscope of Changins-Wadenswil (Switzerland).
From this same cross is born Garanoir grape.
Gamaret produces a wine with a beautiful dark ruby color, fine, structured and balanced with soft tannins, slightly spicy, rich in anthocyanins and other polyphenols, and suited to aging.
Aromas of cocoa, blackcurrant, spice, fig, raspberry, blackberry, ripe plum, licorice, violet.