Les vins des coteaux alpins \ Grape varieties

Les vins des coteaux alpins \ Grape varieties

Pinot noir

Grape probably from Burgundy. Recently, Italian and Swiss researchers hypothesize that Pinot Noir is a great-grandparent of Syrah.
Pinot Noir makes many Burgundy, Champagne or Orléanais appellations famous. It produces a beautiful colored wine, with a pleasant bouquet, which remains long in the mouth and sometimes can be stored for a very long time depending on vintages.

Aromas of hawthorn, banana, heather, cocoa, coffee, cinnamon, black currant, mushroom, cherry, mushroom, chocolate, quince, fresh bread crust, leather, dates, spices, figs, fern, strawberry, jammy strawberry, raspberry, fruit confit, cooked fruit, ripe fruit, clove, cherry, currant, humus, jasmine, mint, blueberry, moss, blackberry, musk, animal notes, cherry stone, carnation, gingerbread, baked peach, pistachio, peony, pepper , pepper, plum, ripe plum, pepper, prunes, ripe grapes, liquorice, mignonette, pine resin, brier rose, faded rose, undergrowth, elderberry, wet earth, truffles, vanilla, venison, violet, ...

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Pinot noir